A Black Man Was Forced To Pay Upfront At Restaurant. He Got His Meal – And $10,000.
In the early hours of May 3, 2014, Emile Wickham and three of his friends went out to eat in downtown Toronto for Wickham’s birthday. The group chose to celebrate at Hong Shing Chinese Restaurant, a mainstay in the area for nearly two decades, in part because they saw other people eating there at that hour. The group was seated and ordered food, but a waiter told them they would need to pay upfront for their meals before they could be served. It was the restaurant’s policy, he said. According…
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